Approach
Quarter Acre is inspired by the chef’s background and culinary experience. The design concept approach expresses the global journey through its balance of modern contemporary design and a coastal sensibility from New Zealand. Materiality and finishes are carefully curated to give the sense of the South Pacific nation under the concept of a Jewel Box, where decorative accents are globally collected and unfolded within the dining room. The design feature of this dining room is the dining pods where the design is not only inspired by the craftsmanship of woven fishing traps commonly found on the coast but also brings people and the community together in the intimate space.